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Molly Shuster

Easy One Pan Meals

Over 75 Delicious Recipes, from oven to table

Price: £16.99

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Details

Imprint: O'Mara Books

Publication date: 14/08/2025

ISBN: 9781789297478

Subject: Non-Fiction

Category: Lifestyle

Binding: Paperback

Size: 220 x 205mm

Extent: 192 pages

Illustration: Colour throughout

Territorial Rights: World (English)

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Summary:

Discover the magic of effortless cooking with Easy One Pan Meals – your ultimate guide to simple, delicious meals, all prepared with few ingredients and in one tin.

This innovative cookbook transforms everyday ingredients into mouthwatering dishes, all crafted with just four ingredients in a single pot. From pork tenderloin to fish and chips, and from potato dauphinoise to peach tart, there’s something here for all tastes and all styles of cooking.

Perfect for time-poor people and busy family life, it offers a variety of recipes that are quick, budget-friendly and full of flavour.

From shakshuka to spicy chicken wings, and braised-ribs to peach tart, there are recipies to suit all tastes and budgets. Each recipe minimizes prep time and clean-up, allowing you to savour every bite without the fuss. Elevate your cooking game and enjoy some stress-free homecooked meals.

Sales points:

  • Over 75 easy-to-prepare and delicious recipes, from oven to table.

  • Meat, fish, beans and legumes, desserts – all tastes are catered for.

  • Featuring a wide variety of recipes, from the classic to the more adventurous, all made using simple, healthy ingredients.

  • Budget-friendly, keeping ingredients to a minimum while still maximizing flavour.

  • Save time on preparation and clean-up.

  • Wonderful full-colour photography throughout.

  • Perfect for fans of Pinch of Nom, Jamie Oliver's ONE and The Roasting Tin.

About the Author:

Molly Shuster

Molly Shuster is a freelance food stylist, writer and recipe developer. Molly earned her culinary degree at The Institute of Culinary Education in New York. She has had her work published in various publications including Boston magazine, Yankee magazine, The New York Times, Food and Wine, FamilyFun, The Boston Globe and Edible Vineyard, among others. Molly currently divides her time between New York and Boston.

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